Vegan Food & Living

Vegan Food & Living is the fastest growing UK magazine celebrating the delicious approach to ethical eating. Every issue features at least 75 delicious recipes, plus ingredient focuses, expert guides to nutrition, important ethical issues, the latest news and exclusive competitions, plus how to take your culinary skills to the next level.

Welcome

OUR EXPERTS • Meet the passionate chefs, nutritionists and campaigners who helped create this month’s issue

Vegan Food & Living

WHAT’S COOKING? • Product launches, news and our pick of where to eat out

WIN! BOSH! GOODIES WORTH OVER £65 • We’ve teamed up with BOSH! to offer this fantastic prize…

THE QUEEN INN, CWMBRAN

MISSED AN ISSUE? • Browse our back catalogue and revisit the best of plant-based living

BUDGET • Need to cut the cost of your supermarket shopping? These hearty meals will keep your hunger and wallet satisfied

10 ways TO SHOP • Dr Justine Butler, Head of Research at Viva!, shares her tips for cutting your shopping budget (and eating healthier, too!)

Valentine’s • Treat the one you love to an indulgent dinner of French onion soup, pasta or steak and crème brûlée for dessert

Valentine’s chocolates • Whether you’re on a budget or looking to treat someone, we’ve tested some of the best vegan chocolate selection boxes and bars so you can spend your money wisely

SUBSCRIBE TODAY • WHEN YOU SUBSCRIBE TO VEGAN FOOD & LIVING

Breakfast RECIPES • Start the day raring to go with these tasty, energy-packed meals!

Lunchtime RECIPES • Liven up your midday meals with a touch of colour and a burst of flavour

ELLA MILLS’ QUICK WINS • Busy week? Try these speedy, plant-packed dishes by Ella Mills

Easy vegan RECIPES • Cooking doesn’t have to be hard work – take it easy with dishes that are quick, simple and delicious

LESS THAN 10 INGREDIENTS • Put off by long lists of ingredients? Then these are the recipes for you…

UNDER 30 MINUTES • When you need good food in a hurry, these are great go-to dishes

STORECUPBOARD STAPLES • Forget hunting the specialist aisles, you may have what you need already

NUTRITION NEWS • Check out the latest research, advice and evidence-based insights to help you thrive on a plant-based diet

Take Care Of Your Intestines

3 OF THE BEST SUPERFOOD INGREDIENTS

What I Wish I’d Known • The Vegan Society’s dietitian, Amber Woodhouse, shares her thoughts on going vegan

RUN FASTER on plants! • Could running and veganism be a match made in heaven? Erin Stow explores the benefits of plant-powered fitness

Heal your gut • Everyone’s talking about it, but what exactly is the microbiome, and why is it so important? Nutritionist Karen Lee explains why now is the time to address your gut health

World foods THAI • Try these irresistible recipes featuring the enticing aromas and fresh flavours that make Thai cuisine so popular

World foods SRI LANKA • Take a trip to South East Asian with these mouth-watering dishes, packed with creamy coconut and traditional spices

World foods INDIAN • Get your tastebuds ready for a treat as Dan Toombs plunders the spice rack to bring you unique flavours from India

World foods JAPANESE • Need something warming yet nourishing? These comforting Japanese dishes are like a hug in a bowl

3 ways with… MISO • If you thought this umami paste was just for making ramen, think again – these 3 delicious recipes demonstrate its versatility

STRANGER THINGS • With the Stranger Things final season reigniting our love for the neon decade, it’s the perfect excuse to bring a touch of nostalgia into the...